Tarte choco coco

Hey everyone, it's Jim, welcome to our recipe site. Today, we're going to make a distinctive dish, Tarte choco coco. One of my favorites food recipes. This time, I'm gonna make it a bit tasty. This is gonna smell and look delicious.

Tarte choco coco is one of the most well liked of recent trending meals in the world. It's appreciated by millions every day. It is simple, it is fast, it tastes delicious. Tarte choco coco is something which I've loved my whole life. They are nice and they look fantastic.

Many things affect the quality of taste from Tarte choco coco, starting from the type of ingredients, then the selection of fresh ingredients, the ability to cut dishes to how to make and serve them. Don't worry if you want to prepare Tarte choco coco delicious at home, because if you already know the trick then this dish can be used as an extraordinary special treat.

As for the number of servings that can be served to make Tarte choco coco is 8 personnes. So make sure this portion is enough to serve for yourself and your beloved family.

Just in addition, the time it takes to cook Tarte choco coco estimated approx 2h.

To begin with this particular recipe, we must first prepare a few ingredients. You can cook Tarte choco coco using 14 ingredients and 3 steps. Here is how you can achieve that.

#dessert
Une belle tarte gourmande et facile à réaliser pour un dessert réussis !

Ingredients and spices that need to be Get to make Tarte choco coco:

1. Pate sucrée cacao
2. 75 g beurre demi sel
3. 50 g sucre glace
4. 1 œuf
5. 30 g cacao en poudre
6. 125 g farine
7. Crème coco
8. 1 oeuf
9. 40 g sucre glace
10. 40 g beurre doux
11. 40 g coco râpé
12. Ganache chocolat coco
13. 100 g chocolat noix
14. 200 g crème de coco

Instructions to make to make Tarte choco coco

1. Pate sucrée cacao : à l’aide de la feuille d’un robot, mélanger le beurre mou avec le sucre glace, quand le mélange est homogène ajouter l’œuf puis le cacao et la farine. Dès que la pâte forme une belle boule laisser reposer 1h. Étaler la pâte au rouleau et foncer des petits moules à tarte ou un grand. Faire cuire 15 minutes à 180 degré.
2. Crème de coco : mélanger le beurre mou avec le sucre glace, une fois les ingrédients bien incorporer ajouter l’œuf, puis la coco râpée. Étaler la préparation sur les fonds de tarte refroidis. Cuire 15 minutes toujours à 180 degrés.
3. Ganache montée choco coco : faire fondre le chocolat au micro-ondes, faire chauffer la crème de coco à la casserole et la couler en 3 fois sur le chocolat tout en mélangeant. Une fois le mélange homogène étaler la ganache sur les fond de tartes. Réserver au frais 1h, puis saupoudrer de coco râpée.

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So that is going to wrap it up for this exceptional food How to Prepare Perfect Tarte choco coco. Thank you very much for reading. I am sure you will make this at home. There is gonna be interesting food at home recipes coming up. Don't forget to bookmark this page in your browser, and share it to your family, friends and colleague. Thank you for reading. Go on get cooking!