Potimarron rôti et fêta

Potimarron rôti et fêta

Hello everybody, hope you are having an incredible day today. Today, we're going to make a distinctive dish, Potimarron rôti et fêta. It is one of my favorites food recipes. This time, I am going to make it a little bit tasty. This will be really delicious.

Potimarron rôti et fêta is one of the most popular of current trending foods in the world. It's easy, it's quick, it tastes yummy. It is appreciated by millions daily. They are nice and they look fantastic. Potimarron rôti et fêta is something that I have loved my entire life.

Many things affect the quality of taste from Potimarron rôti et fêta, starting from the type of ingredients, then the selection of fresh ingredients, the ability to cut dishes to how to make and serve them. Don't worry if you want to prepare Potimarron rôti et fêta delicious at home, because if you already know the trick then this dish can be used as an extraordinary special treat.

As for the number of servings that can be served to make Potimarron rôti et fêta is 2 personnes. So make sure this portion is enough to serve for yourself and your beloved family.

Just in addition, the time it takes to cook Potimarron rôti et fêta estimated approx 45min.

To begin with this recipe, we have to prepare a few ingredients. You can have Potimarron rôti et fêta using 5 ingredients and 3 steps. Here is how you cook that.

Ingredients and spices that need to be Take to make Potimarron rôti et fêta:

  1. 1 potimarron
  2. Fêta
  3. 2 cuillère à soupe huile d'olive
  4. Romarin
  5. Sel/poivre

Instructions to make to make Potimarron rôti et fêta

  1. Prechauffez le four à 200 degres. Coupez le potimarron en deux et enlever les graines.
  2. Salez, poivrez et ajoutez le romarin et les 2 cuillères à soupe d'huile d'olive. Retournez les deux parties côtés chair et au four pendant 25 min.
  3. Plantez la lame d'un couteau pour vérifier la cuisson, le potimarron doit être tendre. Retournez les morceaux et ajoutez la fêta écrasée à l'intérieur, un cuillère d'huile d'olive et encore un peu de romarin et au four pour 15-20min.

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So that is going to wrap this up with this exceptional food Steps to Make Favorite Potimarron rôti et fêta. Thank you very much for your time. I'm confident that you will make this at home. There is gonna be interesting food at home recipes coming up. Remember to bookmark this page on your browser, and share it to your family, colleague and friends. Thank you for reading. Go on get cooking!

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