Soupe de légumes d automne à la patate douce (poireaux,tomate,fenouil,minis courges)

Hey everyone, hope you are having an amazing day today. Today, I will show you a way to prepare a special dish, Soupe de légumes d automne à la patate douce (poireaux,tomate,fenouil,minis courges). It is one of my favorites food recipes. For mine, I am going to make it a bit tasty. This is gonna smell and look delicious.

Soupe de légumes d automne à la patate douce (poireaux,tomate,fenouil,minis courges) is one of the most well liked of recent trending foods on earth. It is simple, it is quick, it tastes delicious. It's appreciated by millions every day. They are nice and they look wonderful. Soupe de légumes d automne à la patate douce (poireaux,tomate,fenouil,minis courges) is something that I've loved my entire life.

Many things affect the quality of taste from Soupe de légumes d automne à la patate douce (poireaux,tomate,fenouil,minis courges), starting from the type of ingredients, then the selection of fresh ingredients, the ability to cut dishes to how to make and serve them. Don't worry if you want to prepare Soupe de légumes d automne à la patate douce (poireaux,tomate,fenouil,minis courges) delicious at home, because if you already know the trick then this dish can be used as an extraordinary special treat.

As for the number of servings that can be served to make Soupe de légumes d automne à la patate douce (poireaux,tomate,fenouil,minis courges) is Pour 6 personnes. So make sure this portion is enough to serve for yourself and your beloved family.

Just in addition, the time it takes to cook Soupe de légumes d automne à la patate douce (poireaux,tomate,fenouil,minis courges) estimated approx 40 minutes.

To get started with this recipe, we have to first prepare a few components. You can cook Soupe de légumes d automne à la patate douce (poireaux,tomate,fenouil,minis courges) using 9 ingredients and 13 steps. Here is how you cook it.

Ingredients and spices that need to be Make ready to make Soupe de légumes d automne à la patate douce (poireaux,tomate,fenouil,minis courges):

1. 1 patate douce
2. Le vert de 3 poireaux
3. 1/2 fenouil
4. 1 tomate
5. 2 minis courges little be jack
6. 20 g beurre aux cristaux de sel
7. 1 cuillère à café bombée d épices orientales
8. 1 cuillère à soupe fines herbes hachées (mélange fait maison pour moi)
9. Sel poivre

Steps to make to make Soupe de légumes d automne à la patate douce (poireaux,tomate,fenouil,minis courges)

1. Laver les poireaux les couper en morceaux
2. Laver la tomate la couper en morceaux
3. Laver le fenouil le couper en morceaux
4. Couper les courges en deux ôter graines et fibres
5. Éplucher les courges les couper en morceaux éplucher la patate douce
6. Couper la patate douce en morceaux mettre les poireaux dans une grande marmite
7. Ajouter la tomate ajouter le fenouil puis les courges
8. Ajouter la patate douce ajouter les épices
9. Couvrir généreusement d eau saler légèrement poivrer porter à ébullition
10. Baisser à feu doux couvrir et laisser cuire 40 minutes mixer au robot plongeur
11. Ajouter le beurre coupé en morceaux mélanger jusqu’à ce que le beurre soit fondu
12. Verser en soupière ajouter les herbes
13. C est prêt ! Bon appétit 😋

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So that is going to wrap it up with this exceptional food Easiest Way to Make Favorite Soupe de légumes d automne à la patate douce (poireaux,tomate,fenouil,minis courges). Thanks so much for your time. I'm sure you can make this at home. There is gonna be interesting food in home recipes coming up. Don't forget to bookmark this page on your browser, and share it to your family, colleague and friends. Thank you for reading. Go on get cooking!