Hachis parmentier végétarien

Hey everyone, I hope you are having an incredible day today. Today, I will show you a way to make a special dish, Hachis parmentier végétarien. One of my favorites food recipes. This time, I'm gonna make it a bit tasty. This will be really delicious.

Hachis parmentier végétarien is one of the most favored of current trending foods in the world. It is simple, it is quick, it tastes yummy. It's appreciated by millions daily. Hachis parmentier végétarien is something that I have loved my entire life. They're nice and they look fantastic.

Many things affect the quality of taste from Hachis parmentier végétarien, starting from the type of ingredients, then the selection of fresh ingredients, the ability to cut dishes to how to make and serve them. Don't worry if you want to prepare Hachis parmentier végétarien delicious at home, because if you already know the trick then this dish can be used as an extraordinary special treat.

As for the number of servings that can be served to make Hachis parmentier végétarien is 4 personnes. So make sure this portion is enough to serve for yourself and your beloved family.

Just in addition, the time it takes to cook Hachis parmentier végétarien estimated approx 1h00 environ.

To get started with this particular recipe, we must first prepare a few components. You can have Hachis parmentier végétarien using 11 ingredients and 6 steps. Here is how you can achieve it.

Je suis flexitarienne et j'aime également beaucoup la cuisine végé. J'adore revisiter les recettes tradi en version végé. #posterdautomne

Ingredients and spices that need to be Prepare to make Hachis parmentier végétarien:

1. 1/2 butternut
2. 4 pommes de terre moyennes à petites
3. 1/2 oignon rouge
4. 1/4 de chou chinois (un reste)
5. 1/2 poivron vert et 1/2 jaune
6. 1 poignée lentilles corail
7. reste de maïs
8. des épinards frais
9. sel
10. noix de muscade
11. épices de ton choix

Steps to make to make Hachis parmentier végétarien

1. Commencer par éplucher et détailler les pommes de terre et le butternut. faire cuire à la vapeur
2. Émincer l'oignon, les poivrons et le chou, faire revenir dans un peu d'huile d'olive.
3. Ajouter les épinards et les lentilles corail qui vont cuire avec l'eau rejetée par les épinards. Une fois les épinards tombés, ajouter le maïs.
4. Laisser mijoter quelques instants
5. Une fois la première préparation cuite, réduire en purée et ajouter une cuillère de crème pour la gourmandise mais cela n'est pas nécessaire.
6. Disposer les légumes dans un plat à gratin et étaler la purée par dessus, parsemer de gruyère si vous souhaitez. Bon appétit

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This isn't a full guide to quick and also easy lunch dishes however its good food for thought. Ideally this will certainly obtain your innovative juices flowing so you can prepare delicious dishes for your household without doing a lot of square meals on your journey.

So that's going to wrap this up for this special food Recipe of Quick Hachis parmentier végétarien. Thank you very much for your time. I am confident that you will make this at home. There is gonna be interesting food at home recipes coming up. Don't forget to save this page on your browser, and share it to your loved ones, colleague and friends. Thank you for reading. Go on get cooking!