Rose tarte tatin

Hello everybody, it is me, Dave, welcome to our recipe site. Today, I'm gonna show you how to prepare a distinctive dish, Rose tarte tatin. One of my favorites food recipes. For mine, I am going to make it a little bit tasty. This will be really delicious.

Rose tarte tatin is one of the most popular of current trending foods on earth. It is enjoyed by millions daily. It is easy, it's fast, it tastes delicious. They are fine and they look fantastic. Rose tarte tatin is something which I've loved my entire life.

Many things affect the quality of taste from Rose tarte tatin, starting from the type of ingredients, then the selection of fresh ingredients, the ability to cut dishes to how to make and serve them. Don't worry if you want to prepare Rose tarte tatin delicious at home, because if you already know the trick then this dish can be used as an extraordinary special treat.

As for the number of servings that can be served to make Rose tarte tatin is Pour 6 personnes. So make sure this portion is enough to serve for yourself and your beloved family.

Just in addition, the time it takes to cook Rose tarte tatin estimated approx 25 minutes.

To get started with this particular recipe, we have to prepare a few ingredients. You can cook Rose tarte tatin using 5 ingredients and 7 steps. Here is how you cook that.

Une recette simplissime, hyper gourmande, qui fait son effet mais qui disparaît beaucoup trop vite :) #avril

Ingredients and spices that need to be Make ready to make Rose tarte tatin:

1. 2 grosses pommes Pink Lady
2. 1 pâte feuilletée
3. 1 tasse sucre
4. 1/2 gousse vanille
5. 1 cuillère à café cannelle

Steps to make to make Rose tarte tatin

1. Préchauffer le four à 200°C. Tapisser les moules à muffin de papier cuisson.
2. Retirer le cœur des pommes puis les couper en 2. À l'aide d'une mandoline, trancher très finement les pommes en demi-lune de 1 à 1½ millimètres d'épaisseur. Faites-les tremper dans de l'eau juste bouillie pendant 3 à 5 minutes, jusqu'à ce que les tranches deviennent souples.
3. Dérouler la pâte feuilletée puis la couper en 6 bandes. Disposer les tranches de pommes, bords arrondis vers l'extérieur, de façon à ce qu'elles se chevauchent tout le long de la bande. Veiller à laisser le bord inférieur de la bande libre.
4. Rouler la bande de pâte sur elle-même pour former une rose. Couper l'excédent de pâte si nécessaire et pincer l'extrémité de la bande de pâte pour sceller. Répétez avec les bandes restantes.
5. Dans une petite casserole à feu moyen, remuer doucement le sucre avec un peu d'eau (juste assez pour que le sucre ressemble à du sable humide). Cuire sans mélanger pendant environ 10 minutes, jusqu'à ce que le sucre caramélise. Ajouter la vanille et la cannelle.
6. Verser 2 à 3 cuillères à soupe de caramel dans chaque moule à muffins. Disposer les roses tête vers le fond du moule.
7. Cuire au four pendant 25 à 30 minutes, jusqu'à ce que la pâte feuilletée soit bien cuite - elle doit être ferme au toucher, avec une couleur légèrement dorée. Laisser reposer 5 minutes avant de servir.

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So that is going to wrap it up for this special food Recipe of Super Quick Homemade Rose tarte tatin. Thanks so much for your time. I am sure that you will make this at home. There's gonna be more interesting food at home recipes coming up. Don't forget to bookmark this page on your browser, and share it to your family, friends and colleague. Thanks again for reading. Go on get cooking!